Rye Grill & Bar

One Station Plaza
Rye, NY 10580
(914) 967-0332


Other Locations in the Pearl Restaurant Group

Morgans Fish House
Rye, NY • 914-921-8190 Ruby's Oyster Bar & Bistro
Rye, NY • 914-921-4166 Elm Street Oyster House
Greenwich, CT • 203-629-5795 Lexington Square Cafe
Mt. Kisco, NY • 914-244-3663 The Tap House
Tuckahoe, NY • 914-337-6941 Ten Twenty Post
Darien, CT • 203-655-1020

“We had a nice table near the fireplace. Love that fireplace– it was cozy and warm on a cold night. We will definitely be back.”

Pricing Your Party

 

  • We offer a variety of party packages designed to accommodate your style, as well as your budget needs.
  • Simply choose the menu based on your needs and we will personalize and print menus for your event.
  • The amount charged is on a per person basis and the price of the packages is subject to tax (7.5%) and gratuity (20%).
  • Parties booked more than a year in advance are subject to an increase in price.

 

Available Times

Parties may be booked at any time during our hours of operation.

 

Requirements

  1. A non-refundable deposit of $200.00 is required to hold date, time & room.
  2. A minimum of 20 people is required for a Fixed Price Menu.
  3. Final confirmed guest count is required 24 hours prior to your event.

 

Bar Options

 

All prices are subject to tax (7.5%) and gratuity (20%).

Typically we will serve drinks on a consumption basis; this means running a tab for every drink served.

An open bar, inclusive price is available at the following rates:

  • 1 hour –$15/person
  • 2 hours–$25/person
  • 3 hours–$30/person
  • 4 hours–$35/person

Open Bar is an inclusive priced option that includes our Wine Selection, Beers and Liquor (excluding top-shelf).

Beer and Wine Bar Options:

  • 1 hour –$12/person
  • 2 hours–$20/person
  • 3 hours–$24/person
  • 4 hours–$28/person

This option is subject to wine availability.  Please check with the Party Planner for specific wine offerings.

Other Bar Options:

  • Champagne Toast: $ 4.50/person
  • Champagne punch: $6.50/person (Unlimited)

Wine prices based on selections

Hors D’ouevres

All prices are subject to tax (7.5%) and Gratuity (20%)

Platters: (20 pieces per platter)

Cold:

  • Crab Meat & Avocado Salsa on Corn Chips $45
  • Lobster Salad in Puff Pastry Cups $55*
  • Smoked Salmon, Asparagus, Artichoke, Capers & Sour Cream on Whole Wheat Toast $30
  • Garlic & Tarragon Marinated Mozzarella Tart $25
  • Santa Fe Chicken Corn Cups $25
  • Chopped Shrimp with Basil Aioli on a Tortilla Chip $50*
  • Olive Tapenade Croastini $25
  • Filet Mignon with Sundried Tomato Bruschetta $40

Hot:

  • Crabmeat Stuffed Mushrooms $40
  • Bruschetta with Chopped Tomato, Goat Cheese & Basil $20
  • Mini Crab Cakes $40
  • Chicken Ginger Dumplings $25
  • Mini Quesadillas $25
  • Spinach & Cheese Spanakopita $40
  • Asparagus & Asiago Filo Wraps $45
  • Chicken Sesame Skewers $25
  • Bacon Wrapped Scallops $55*
  • Mini Beef Wellingtons $65*
  • Raspberry & Brie Filo Rolls $40
  • Buffalo Chicken Cornucopia $45
  • Lobster Bisque Boule $55*
  • Olive & Goat Cheese Tarts $40
  • Beef Empanada in Blue Corn Chip $35
  • Assorted Mini Quiches $30
  • Pigs in a Blanket $20
  • Vegetable Spring Rolls $30
  • Mozzarella Sticks $25
  • Shrimp Pot Stickers $40

Add:

  • Crudité Board: $2.25/person
  • Sticky Spicy Rock Shrimp Platter $4.00/person
  • Cheese & Crackers $3.25/person
  • Buffalo Chicken Wings Platter $3.50/person
  • Antipasto Platter: $3.00/person
  • Pizza Station $6/person/hour
  • Calamari Platter: $3.50/person
  • Slider Station $8/person/hour

Hors D’ouevres are also available on an hourly basis:

  • Less than 25 people – select 4
  • 26 people to 40 people – select 5
  • 40 people or more – select 6
  • 1hr. —— $14 per person
  • 2hr. —— $20 per person
  • * add $2 per person/hr

Cocktail Party

Cocktail Party Option 1: (2 Hour Party)

$22.00 per person, excluding state tax (7.5%) and gratuity (20%)

Includes Coffee, Tea, Soda & Juice

To Start: (Select One)

  • Crudité Platter
  • Cheese & Cracker Platter
  • Antipasto Platter

Hors D’ouevres: (1 Hour Unlimited)

  • Choose items from the Hors D’ouevres page based on how many people in your party

Dessert: (Select One)

  • Mini Pastries
  • Assorted Cookies
  • Fresh Fruit Platter

 

 

Cocktail Party Option 2: (3 Hour Party)

$30.00 per person, excluding state tax (7.5%) and gratuity (20%)

Includes Coffee, Tea, Soda & Juice

To Start: (Select Two)

  • Crudité Platter
  • Cheese & Cracker Platter
  • Antipasto Platter

Hors D’ouevres: (1 Hour Unlimited)

  • Choose items from the Hors D’ouevres page based on how many people in your party

Station: (1 Hour Unlimited)

(Select One)

  • Slider Station
  • Pizza Station

 

Dessert: (Select One)

  • Mini Pastries
  • Assorted Cookies
  • Fresh Fruit Platter

Brunch Party

 

 

Brunch Menu: Available until 3:00pm

$25.00 per person, excluding tax (7.5%) and gratuity (20%)

Includes Dessert, Coffee, Tea, Soda & Juice

 

Salads: (Select Two)

  • Goat Cheese Salad with Mixed Greens, Toasted Walnuts & Sherry Walnut Vinaigrette
  • Classic Caesar Salad with Croutons & Grated Parmesan Cheese
  • Mixed Organic Field Greens with Balsamic Vinaigrette
  • Smoked Salmon, Red Onions, Capers & Sour Cream
  • Baby Spinach with Crumbled Egg, Bacon and Lemon Vinaigrette
  • Soup du Jour

 

 

Entrees: (Select Four)

  • Penne Pasta with Grilled Chicken & Roasted Tomatoes in a Basil Garlic Olive Oil
  • French Toast with Mixed Berry Compote and Maple Syrup
  • Lobster Ravioli with Sun Dried Tomatoes and Asparagus in a Light Basil Cream Sauce
  • Turkey Wrap with Oven Roasted Turkey, Avocado, Bacon, Sprouts, Plum Tomato Salsa, Roasted Garlic Mayo & Fries
  • Steak & Eggs with Home Fries
  • Crab Cakes with Sautéed Spinach and Grilled Potatoes
  • Eggs Benedict with Hollandaise Sauce
  • Fresh Mozzarella, Tomato & Basil Omelet with Home Fries
  • Grilled Chicken over Cape Cod Chopped Salad
  • Grilled Salmon on Mixed Greens with Grape Tomatoes in a Lemon Vinaigrette

 

Dessert:

  • See Dessert Options

 

 

 

 

 

 

Luncheon

 

 

Lunch Option 1: (Available until 3:00pm)

$22.00 per person, excluding state tax (7.5%) and gratuity (20%)

Includes Coffee, Tea, Soda & Juice

 

 

Entrees: (Select Three)

  • Grilled Chicken over a Cape Cod Chopped Salad
  • Grilled Salmon on Mixed Greens with Grape Tomatoes in a Lemon Vinaigrette
  • Farfalle with Hot Italian Sausage, Kalamata Olives & Sautéed Spinach
  • In a Tomato Cream Sauce
  • Chicken Stir Fry over Jasmine Rice and Wok Vegetables
  • Turkey Burger with Salsa Fresca & Low Fat Swiss on a English Muffin with Balsamic
  • Dressed Mixed Greens
  • Penne Pasta with Grilled Chicken, Roasted Tomatoes & Basil in a Garlic Olive Oil
  • Grilled Chicken Sandwich with Grilled Zucchini, Roasted Peppers & Melted Fontina
  • Cheese on a Portuguese Roll with French Fries
  • Fish & Chips with Lemon Tartar
  • Turkey Wrap with oven Roasted Turkey, Avocado, Sprouts, Bacon, Plum Tomato Salsa,
  • Roasted Garlic Mayo & French Fries
  • Caesar Salad with Grilled Chicken
  • Grilled Salmon Club on Black Bread with Bacon, Avocado, Lettuce, Tomatoes, Onions,
  • Dill Caper Mayo & French Fries

Dessert:

  • Assorted Cookie Plates

 

 

 

 

 

 

 

Lunch Option 2: (Available until 3:00pm)

$28.00 per person, excluding tax (7.5%) and gratuity (20%)

Includes Dessert, Coffee, Tea, Soda & Juice

 

 

 

Salads: (Select Two)

  • Fresh Fruit Bowl
  • Goat Cheese Salad with Mixed Greens, Toasted Walnuts & Sherry Walnut Vinaigrette
  • Classic Caesar Salad with Croutons & Grated Parmesan Cheese
  • Mixed Organic Field Greens with Balsamic Vinaigrette
  • Mini Iceberg Wedge with Marinated Tomatoes, Bacon & Maytag Blue Cheese
  • Soup du Jour

 

Entrees: (Select Three)

  • Crab Cakes (2) with Roasted Pepper Couli & Caper Dill Aioli served with Grilled Vegetables
  • Grilled Breast of Chicken with Mashed Potatoes and Lemon Cilantro Sauce
  • Orrecchietti with Andouli, White Beans, Rock Shrimp, Broccoli Rabe & Garlic Olive Oil.
  • Oven Roasted Petite Salmon with Potato Salad, Capers and Artichoke Vinaigrette
  • Chicken Stir Fry over Jasmine Rice and Wok Vegetables
  • Beef Stir Fry over Jasmine Rice and Wok Vegetables
  • Seafood Salad over Organic Greens, Mixed Vegetables and a Lemon Dijon Vin.
  • Penne Pasta with Grilled Chicken, Roasted Tomato & Basil with Garlic Olive Oil
  • Chopped Cape Cod Salad with Swordfish
  • Grilled 8oz. Parmesan Crusted Ribeye (open faced) on Garlic Baguette served with Fries
  • Fish & Chips with Lemon Tartar
  • Tilapia with Roasted Tomato Confit

Dessert:

  • See Dessert Options

Evening Party

 

Dinner Option 1:

$32.00 per person, excluding tax (7.5%) and gratuity (20%)

Includes Dessert, Coffee, Tea, Soda & Juice

 

Salads: (Select Two)

 

  • Goat Cheese Salad with Mixed Greens, Toasted Walnuts & Sherry Walnut Vinaigrette
  • Classic Caesar Salad with Croutons & Grated Parmesan Cheese
  • Mixed Organic Field Greens with Balsamic Vinaigrette
  • Mini Iceberg Wedge with Marinated Tomatoes, Bacon & Maytag Blue Cheese
  • Soup du Jour

Entrees: (Select Three)

  • Grilled Petite Salmon with Potato Salad, Capers & Artichoke Vinaigrette
  • Orecchiette Pasta with Andouille Sausage, White Beans, Rock Shrimp, Broccoli Rabe & Garlic Olive Oil.
  • Grilled Breast of Chicken with Mashed Potatoes & Lemon Tarragon Sauce
  • Grilled 8 oz. Sirloin with Steak Fries & Roasted Garlic Sauce
  • Penne Primavera with Garlic Olive Oil
  • Center Cut Pork Chop with Mashed Potatoes, Hot & Sweet Cherry Peppers
  • Pesto Ravioli with Sautéed Chicken in a Roasted Garlic Cream Sauce
  • Filet of Sole with Jasmine Rice & Lemon Caper Pan Sauce
  • Farfalle with Hot Italian Sausage, Kalamata Olives & Sautéed Spinach in a Tomato Cream Sauce

 

Dessert:

  • See Dessert Options

 

 

 

 

 

 

Dinner Option 2:

$40.00 per person, excluding state tax (7.5%) and gratuity (20%)

Includes Dessert, Coffee, Tea, Soda & Juice

 

 

Salads: (Select Two)

 

  • Goat Cheese Salad with Mixed Greens, Toasted Walnuts and Sherry Walnut Vinaigrette
  • Classic Caesar Salad with Croutons & Grated Parmesan Cheese
  • Mixed Organic Field Greens with Balsamic Vinaigrette
  • Cape Cod Chopped Salad
  • Mini Iceberg Wedge with Marinated Tomatoes, Bacon & Maytag Blue Cheese
  • Soup du Jour

 

Entrees: (Select Three)

 

  • Pecan Wasabi Crusted Salmon with Lobster Buerre Blanc
  • Black Pepper Linguini with Lobster, Roasted Corn, Red Peppers & Roasted Garlic Thyme Olive Oil
  • Grilled Lemon & Tarragon Half Chicken  with Roasted Yukon Gold Potatoes
  • Pan Seared Filet Mignon with Garlic Mashed Potatoes & Burgundy Reduction
  • Parmesan Pomery Crusted Sirloin Steak with Steak Fries
  • Crab Stuffed Sole with Mashed Potatoes
  • Whole Wheat Fettuccini with Sautéed Shrimp, Basil and Tomato in a Garlic Olive Oil.
  • Curry Braised Fish with Jasmine Rice
  • Pan Seared Scallops with Wild Mushrooms & Parmesan Grits
  • Grilled Swordfish with Tomato Confit and Jasmine Rice
  • Farfalle with Hot Italian Sausage, Kalamata Olives & Sautéed Spinach in a Tomato Cream Sauce

 

Dessert:

  • See Dessert Options

 

 

 

 

Adding a Pasta Course to Any of the Above Menus

 

 

$5.00/Person: (Select Two)

  • Penne a la Vodka
  • Orrecchiette Pasta with Sweet Sausage, Broccoli, EVO & Grated Reggiano
  • Pesto Ravioli with Marinara Sauce
  • Penne & Chicken with Plum Tomato, Fresh Basil & Garlic Olive Oil
  • *Black Pepper Linguini with Rock Shrimp, Calamari, Scallops, & Spicy Pomodoro Sauce
  • *Spinach Linguini with Maine Lobster, Sun Dried Tomatoes, Roasted Corn & a Thyme Garlic Oil

*Add $3.00/person

 

 

Children’s Menu:

 

$17.00 per Child, excluding tax (7.5%) and gratuity (20%)

Can be added to any of our other Party Menus

For Children Under 12 years old

Includes Soda, Juice & Milk

 

Entrees: (Select Three)

  • Chicken Fingers w/ Honey Mustard & French Fries
  • Grilled Chicken with Mashed Potatoes & Vegetables
  • Kids Pizza
  • Ravioli with Tomato Sauce
  • Bowtie Pasta with Tomato Sauce or Butter
  • Burger with Lettuce, Tomato & French Fries
  • Macaroni and Cheese
  • Hot Dog Sliders & French Fries

Dessert:

  • Same choice as adults

Something for the Teens

Daytime Party: (Available until 3:00pm)

$20.00 per Teen, Excluding tax (7.5%) and gratuity (20%)

Evening Party:

$26.00* per Teen, excluding tax (7.5%) and gratuity (20%)

Includes the following:

 

Beverages:

  • Dessert
  • Soda
  • Juice
  • Milk
  • Kids “Mock”tails

 

 

To Start:

  • Pigs in a Blanket & Mozzarella Sticks

 

Entrees: (Select Three)

  • Grilled Chicken Caesar Salad with Croutons & Grated Parmesan Cheese
  • Penne a la Vodka
  • Grilled Sirloin Burger with Lettuce, Tomato, & French Fries
  • Turkey Burger on English Muffin with Salsa Fresca, Low Fat Swiss Cheese and
  • Balsamic Dressed Mixed Greens
  • Chicken Francaise with Mashed Potatoes
  • Grilled Chicken on Portuguese Roll with Mozzarella Cheese, Lettuce, Roasted Peppers & Pesto Mayonnaise
  • Roasted Salmon over Mixed Greens with Lemon Vinaigrette
  • Penne with Garden Vegetables & Light Garlic Olive Oil

Dessert:

  • See Dessert Options

* $5.00 additional per teen for Saturday evenings after 6:00 pm.

 

 

 

 

Buffet(Minimum of 30 people)

 

 

Brunch Buffet:(Available until 3:00pm)

$24 per person, excluding tax(7.375%) and gratuity(20%)

Includes Dessert, Coffee, Tea, Soda & Juice

Salad: (Choose 1 item)

  • Classic Caesar Salad with Croutons & Grated Parmesan Cheese
  • Mixed Organic Field Greens with Balsamic Vinaigrette

Entrée: (Choose 3 items)

  • Penne a la Vodka
  • French Toast with Mixed Berry Compote and Maple Syrup
  • Chicken Stir Fry over Jasmine Rice and Wok Vegetables
  • Grilled Chicken Breast with Lemon Tarragon Sauce
  • Tempura Battered Tilapia with Lobster Tartar Sauce
  • Eggs Benedict with Hollandaise Sauce
  • Fresh Mozzarella, Tomato & Basil Omelet

Sides:(Choose 2 Items)

  • Roasted Mixed Vegetables
  • Mashed Potatoes
  • Home Fries
  • Sautéed Broccoli with Garlic Olive Oil
  • Mini Bagels
  • Mini Muffins

Dessert:(Choose 1 item)

  • Assorted Cookies
  • Fresh Fruit Platter

Lunch Buffet: (Available until 3:00pm)

$24.00 per person, excluding tax (7.5%) and gratuity (20%)

Includes Dessert, Coffee, Tea, Soda & Juice

Salad: (Choose 1 item)

  • Classic Caesar Salad with Croutons & Grated Parmesan Cheese
  • Mixed Organic Field Greens with Balsamic Vinaigrette

 

Entrée: (Choose 3 items)

  • Penne a la Vodka
  • Farfalle, Hot Italian Sausage, Kalamata Olives, Spinach & Light Tomato Cream
  • Chicken Stir Fry over Jasmine Rice and Wok Vegetables
  • Grilled Chicken Breast with Lemon Tarragon Sauce
  • Tempura Battered Tilapia with Lobster Tartar Sauce
  • Grilled Salmon with Artichoke Vinaigrette
  • Turkey Wrap with Oven Roasted Turkey, Avocado, Sprouts, Bacon, Plum Tomato Salsa, Roasted Garlic Mayo

 

Vegetable & Starch: (Choose 2 items)

  • Roasted Mixed Vegetables
  • Mashed Potatoes
  • Haricot Vert
  • French Fries
  • Sautéed Broccoli with Garlic Olive Oil
  • Jasmine Rice

 

Dessert: (Choose 1 item)

  • Assorted Cookies
  • Fresh Fruit Platter

 

Dinner Buffet Option 1:

$30.00 per person, excluding tax (7.5%) and gratuity (20%)

Includes Dessert, Coffee, Tea, Soda & Juice

 

 

Salad: (Choose 1 item)

  • Classic Caesar Salad with Croutons & Grated Parmesan Cheese
  • Mixed Organic Field Greens with Balsamic Vinaigrette

 

Entrée: (Choose 3 items)

  • Penne Pasta with Grilled Chicken & Roasted Tomatoes in a Basil Garlic Olive Oil
  • Farfalle, Hot Italian Sausage, Kalamata Olives, Spinach & Light Tomato Cream
  • Grilled Chicken Breast with Lemon Tarragon Sauce
  • Beef Stir Fry over Jasmine Rice & Wok Vegetables
  • BBQ St. Louis Ribs
  • Braised Tilapia with Roasted Tomato Confit
  • Sesame Wasabi Salmon with a Ginger Thai Sauce

Vegetable & Starch: (Choose 2 items)

  • Roasted Mixed Vegetables
  • Mashed Potatoes
  • Haricot Vert
  • Roasted Yukon Potatoes
  • Sautéed Broccoli with Garlic Olive Oil
  • Jasmine Rice

Dessert: (Choose 1 item)

  • Mini Pastries
  • Assorted Cookies
  • Fresh Fruit Platter

 

 

 

 

 

 

 

 

 

 

Dinner Buffet Option 2:

$35.00 per person, excluding tax (7.5%) and gratuity (20%)

Includes Dessert, Coffee, Tea, Soda & Juice

 

Salad: (Choose 1 item)

  • Classic Caesar Salad with Croutons & Grated Parmesan Cheese
  • Mixed Organic Field Greens with Balsamic Vinaigrette
  • Cape Cod Chopped Salad

Entrée: (Choose 3 items)

  • Orecchiette Pasta with Andouille Sausage, White Beans & Broccoli Rabe
  • In a Garlic Olive Oil
  • Farfalle, Hot Italian Sausage, Kalamata Olives, Spinach & Light Tomato Cream
  • Grilled Chicken Breast with Lemon Tarragon Sauce
  • Shrimp Stir Fry over Jasmine Rice & Wok Vegetables
  • Sesame Wasabi Salmon with a Ginger Thai Sauce
  • Florida Lump Crab Stuffed Sole with Beurre Blanc
  • Grilled Swordfish with Roasted Tomato Confit
  • Petite Filet with a Burgundy Wild Mushroom Sauce
  • Grilled Ribeye Steak with a Maytag Blue Cheese Butter

 

Vegetable & Starch: (Choose 2 items)

  • Roasted Mixed Vegetables
  • Mashed Potatoes
  • Haricot Vert
  • Roasted Yukon Potatoes
  • Sautéed Broccoli with Garlic Olive Oil
  • Jasmine Rice
  • Grilled Asparagus
  • Rice Pilaf
  • Mixed Grilled Vegetables
  • Brown Rice

 

Dessert: (Choose 1 item)

  • Mini Pastries
  • Assorted Cookies
  • Fresh Fruit Platter

 

Dessert Options

 

 

Dessert:

(Choice of two)

  • Double Gooey Chocolate Cake
  • Apple Crisp with Tahitian Vanilla Ice Cream
  • Brownie Sundae with Tahitian Vanilla Ice Cream & Chocolate Sauce
  • Seasonal Cheesecake
  • Ice Cream
  • Sorbet

 

 

OR

 

(Pick one for the table)

 

  • Mini Pastries
  • Cookie Plates
  • Fruit Plates

 

Other Seasonal Options may be available at the time of your booking.